I’m just back from a weeklong romp through the Vinho Verde wine region in Northern Portugal where some of the most popular Portuguese roses are produced. This crisp wine with a hint of strawberry has a lower alcohol content than most wines, making it very drinkable with a Valentine’s Day dinner or as a refreshing after-dinner drink.
Vinho Verde roses offer a unique option for a romantic dinner or a simple evening in with a bottle of wine. Try pairing it with chicken, shellfish or a bold seafood dish. Vinho Verde roses can also tame the bite of spicy foods and complement the sometimes hard to match exotic flavors in Indian and Thai cuisine. The Quintas das Arcas, Arca Nova Rose 2008 is a great example of the region’s quality roses.
Roses and other pink wines have gotten a bad rap in the United States, largely being stereotyped as sickly sweet, low quality beverages. Wine drinkers will likely be surprised by these Portuguese roses for their dry and crisp flavor with fruity undertones and a hint of spice. This sometimes savory wine is made from indigenous local grapes such as the Alvarelhao, Pedral, Espadeira and Vinhao, and ranges from the slightest pink to nearly red. Portugal’s young and adventurous wine makers are often willing to try new things and the rose trend is no exception. A few years ago, wineries rarely produced this pink wine, but today, roses make up about five percent of the region’s wine production.
Ellen Barone is an American writer and wanderer. She co-founded and publishes the group travel blog YourLifeIsATrip.com and is currently at work on her first book "I Could Live Here".
48% of Travelers Surveyed Plan to Visit a U.S. Vineyard This Year
TripAdvisor, the world’s most popular and largest travel community, today announced its top 10 North American wine destinations, according to TripAdvisor editors. Travelers are particularly interested in wineries this fall, with searches for the term “vineyards” up 10 percent on TripAdvisor over the past six weeks, compared to the same period last year.
In a survey of more than 1,000 U.S. respondents, 48 percent plan to visit a U.S. vineyard this year, with 40 percent planning to do so this fall. Travelers are most interested in visiting California favorites Napa Valley (29 percent) and Sonoma (18 percent), with the Finger Lakes, New York and Willamette Valley, Oregon tied for third place with eight percent. When it comes to good taste, 59 percent prefer red wine, 43 percent want white and 12 percent request rose.
1. No Contest for Napa: Napa Valley, California
The undisputed American capital of wine has earned its reputation thanks to seemingly endless picturesque vineyards and world-class wines. The valley’s gorgeous scenery serves as the backdrop to both amazing large-scale wineries as well as smaller, intimate (but no less excellent) wineries.
Top Value hotel in Napa, California: Chablis Inn — Average nightly rate: $114
2. Sublime Sonoma: Sonoma, California
Protected by mountains from excessive rainfall, Sonoma has an ideal climate for growing grapes on its numerous vineyards. Napa’s neighbor is smaller in terms of wine production, but has the highly sought-after wines and sweeping vistas to make it an enchanting wine destination.
3. Oregonian Oenophilia: Willamette Valley, Oregon
Oregon produces far less wine than its Californian counterparts, but distinguishes itself for its outstanding pinot noirs and other varietals. Willamette Valley, one of Oregon’s major wine-growing regions, has more than 200 charming wineries, and is considered the hub of the state’s wine industry.
Ellen Barone is an American writer and wanderer. She co-founded and publishes the group travel blog YourLifeIsATrip.com and is currently at work on her first book "I Could Live Here".