Love food? Love to share? Check out this delicious new blog position…
Tourism Richmond (British Columbia) is seeking a blogger to embark upon 365 days of dining in Richmond, BC and to share their culinary experiences online. “Richmond’s Foodie Blogger” is a one-year contract role with a salary of $50,000, apartment and living compensation (negotiable upon final selection), and a daily stipend for meals.
Applications are open March 1 to 31, 2012 at http://www.facebook.com/RichmondBC.
Not for you? Share this with a friend. They just might take you to dinner in Richmond for the heads up.
Ellen Barone is an American writer and wanderer. She co-founded and publishes the group travel blog YourLifeIsATrip.com and is currently at work on her first book "I Could Live Here".
article via partner site Divine Caroline by Brie Cadman
Most people agree that one of the best things about traveling to new places is sampling new foods and eating out. But what I miss most about Asia and Latin America isn’t “eating out” in restaurants, it’s “eating out” on the streets.
Long before Anthony Bourdain was doing his No Reservations TV show—which introduced viewers to exotic and delicious delicacies of foreign cultures—many of us were tromping around the globe doing our own tasting. And many of us were backpacking, which meant that we were young, or adventurous, or semi-broke, and usually all three. Street food, the kind that’s served up in a mobile cart, a stand, or a roadside hut, with prices equivalent to pocket change, made economical and logistical sense. But even better, it was the most interesting and flavorful food to be found.
In Thailand, as in many low and middle-income countries with less sanitary red tape than ours, variety, mobility, and an entrepreneurial spirit characterize the street food scene. Sometimes the food comes to you, as it does when a vendor selling mango, pineapple, green guava, and papaya (with or without chili), wanders by. In Oaxaca, Mexico, bellowing hawkers tout their tamales and elotes (corn on the cob covered in cheese and spice) as they wheel them by. Inevitably, the mundane becomes exotic, and it’s not unusual to see fried cockroaches the size of your hand, pig parts, or small mammals being sold as edibles.
Ellen Barone is an American writer and wanderer. She co-founded and publishes the group travel blog YourLifeIsATrip.com and is currently at work on her first book "I Could Live Here".
48% of Travelers Surveyed Plan to Visit a U.S. Vineyard This Year
TripAdvisor, the world’s most popular and largest travel community, today announced its top 10 North American wine destinations, according to TripAdvisor editors. Travelers are particularly interested in wineries this fall, with searches for the term “vineyards” up 10 percent on TripAdvisor over the past six weeks, compared to the same period last year.
In a survey of more than 1,000 U.S. respondents, 48 percent plan to visit a U.S. vineyard this year, with 40 percent planning to do so this fall. Travelers are most interested in visiting California favorites Napa Valley (29 percent) and Sonoma (18 percent), with the Finger Lakes, New York and Willamette Valley, Oregon tied for third place with eight percent. When it comes to good taste, 59 percent prefer red wine, 43 percent want white and 12 percent request rose.
1. No Contest for Napa: Napa Valley, California
The undisputed American capital of wine has earned its reputation thanks to seemingly endless picturesque vineyards and world-class wines. The valley’s gorgeous scenery serves as the backdrop to both amazing large-scale wineries as well as smaller, intimate (but no less excellent) wineries.
Top Value hotel in Napa, California: Chablis Inn — Average nightly rate: $114
2. Sublime Sonoma: Sonoma, California
Protected by mountains from excessive rainfall, Sonoma has an ideal climate for growing grapes on its numerous vineyards. Napa’s neighbor is smaller in terms of wine production, but has the highly sought-after wines and sweeping vistas to make it an enchanting wine destination.
3. Oregonian Oenophilia: Willamette Valley, Oregon
Oregon produces far less wine than its Californian counterparts, but distinguishes itself for its outstanding pinot noirs and other varietals. Willamette Valley, one of Oregon’s major wine-growing regions, has more than 200 charming wineries, and is considered the hub of the state’s wine industry.
Ellen Barone is an American writer and wanderer. She co-founded and publishes the group travel blog YourLifeIsATrip.com and is currently at work on her first book "I Could Live Here".
Gourmet Getaways: Select Registry Serves Up Fun For Foodies Vacations
You may not cook like Julia Child, but you can wine and dine like her.
The Hartstone Inn, Camden, ME, hosted the culinary icon’s 89th birthday party, as one of her preferred summer dining destinations. Today, this celebrated seaside retreat is one of six Select RegistryTM inns offering Fun for Foodies Vacations of New England. Now in its sixth year, this unique program of gourmet getaways is available at fine lodgings throughout the region: Hartstone Inn as well as Captain Lord Mansion, Kennebunkport, ME; Stone Hill Inn, Stowe, VT; Hancock Inn, Hancock, NH; Birchwood Inn, Lenox, MA; and Historic Jacob Hill Inn, Providence, RI.
Select Registry’s Fun For Foodies Vacations is a mix of awarding-winning inns, picturesque settings and culinary adventures with local flair. Food enthusiasts share Julia Child’s delight in food – not just the eating of it, but the preparing of it too – with hands-on experiences like these:
— Artisan Cheese Maker for a Day – Make farmstead cheeses at a Vermont sheep dairy. Meet the animals, prepare a batch of cheese and package the product for market. A wheel of the cheese you helped create will be shipped to you after ripening.
— Chocolatier For A Day – Master the art of chocolate making in a candy shop during a day of hand-dipping and cooking. Or, travel to the heart of the Berkshires for a private tasting with an acclaimed chocolatier, ranked by Saveur magazine among the nation’s Top Ten.
— Canoe Trip and Winery Tour – Take in the lush Green Mountains, while canoeing down a gentle river. Then discover the joys of winemaking at the Boyden Valley Winery, part of a fourth-generation farm producing more than a dozen award-winning, international wines.
Ellen Barone is an American writer and wanderer. She co-founded and publishes the group travel blog YourLifeIsATrip.com and is currently at work on her first book "I Could Live Here".